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Weapons of Jiu Jitsu: Swords - Japanese Swords
Japanese swords are some of the most highly regarded and sought after weapons in the world. Some of the
most common Japanese swords are described below.
Bokken are wooden swords about the size of a katana. They art essentially
practice weapons, and potentially safer than a metal sword. Of course if you are hit by a fast
moving three foot piece of solid wood you are likely to come off worse than the wood. Bokken are
still weapons and should therefore be treated with respect.
The bokken is carved so that it has a slightly cureved katana like blade, and a distinct handle.
Some bokken also have a plastic tsuba held in place by a rubbery band called a
habaki - but this is not an essential part of a bokken.
Sometimes swordsmen carried a katana and wakizashi into battle fighting with a sword in each hand.
The smaller wakizashi made a good parrying weapon for the off hand. This combination is
diasho - the long and the short.
An iaito is a non-wooden training sword made to imitate the use of a katana.
Iaito are typically slightly longer than a katana and lighter too. The blade typically is not sharp
nor pointed to any great degree. The use of iaito is predominantly among exponents of iaido.
However many people purchase display katana for use in the dojo. The blades of display pieces
can be sometimes be rather sharp and are almost always only loosely attached to the hilt/handle
with a single pin. Because iaito are purposefully dojo use swords, these are pegged two or three
times, and the blade whilst not as sharp is often stronger than an ornamental katana.
The katana is a versatile sword and was the main close combat weapon of the Samurai.
The katana is a fairly long sword normally used two handed, but it is also light enough to
be wielded one handed if required. There are actually a few different types of katana (e.g. for
use on horseback, for general use, for formal occasions).
Katana vary in quality and in price as well as their particular style. Many katana posess
ornately carved hilts with dragon heads or gold wire handle. The katana saya (scabbard) are
also frequently etched and embossed. Most of these artistic designs are for ornamental
katana which are not intended for use in combat. However a katana is a katana and is still
likely to be a deadly 'pretty' weapon.
The no dachi is an impressive two handed sword over five feet in length and very sharp. Much
heavier than a katana, the no dachi can easily cause grevious wounds on
an attack, but it is not as maneuverable or fast as a katana, and so defences against them
tend to be easier - assuming it doesn't hit on the first attack. This sword is not well
suited to thrusting attacks, but more to downward slashes, and so the attack is more easily
predictable. No dachi are rarely used in jiu jitsu since the katana is at least as challenging
a weapon to master.
The shoto is to the wakizashi as the bokken is to the
katana. It is simply a wooden version of the short sword used for training
purposes.
The wakizashi is a shorter sword than the katana and is of a similar construction.
The wakizashi was another preferred weapon of the Samurai and was often used in the off hand to the
katana. The wakizashi is not as obvious as a katana, and so whilst not as visually impressive,
it can be more easily concealed - making at least equally as deadly if not more so.
For more information about swords in Jiu Jitsu take a look at the swords page.
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